L&T RESTAURANT EQUIPMENT 紐約爐頭
PANDA® Steamer Series
Multipurpose Steam Range
PANDA® Multipurpose Steam Range
Steam in Seconds,
Dishes in Minutes
Module parts and custom design give you unlimited possibilities with this steam range, from dim sum steamer to steamed vermicelli roll, seafood, rice, etc.
PANDA® Multipurpose Steam Range
S-Torch Heat Exchanger
with unique 3-Phase Heat Exchanger that can save energy, time with high thermal efficiency, It’s safety mechanism can protect user from heat steam, gas leak and burn out.
Multipurpose
Module parts and custom design give you unlimited possibilities with this steam range, from dim sum steamer to steamed vermicelli roll, seafood, rice,. etc.
Heat Resistant Steel Chamber
Steel wok chambers are manufactured with a high resistance towards fire.
Powerful
Burnner
Steam range can provide max 228000 BTU/Hour without oven, 298000 BTU/Hour with over.
5 Bar Strainer Rack
Strainer rack consists of five stainless steel bars to ensure tools don't fall off the rack
Flue Riser
Each Chamber has flue riser vents that are made of 16 gauge stainless steel. It vents most of the heat.
Auto
Reload
The unit features Auto Reload which will automatically maintain the proper water level in the steam tank and ensures constant steam production
Front Excess
Water Outlet
for the ultimate canvenience
Flue Riser
Each Chamber has flue riser vents that are made of 16 gauge stainless steel. It vents most of the heat.
Module design
for Multipurpose
Module countertop design to Increase your productivity of having able to interchange the main body with different accessories to fulfill different cooking needs.
Explore All Setup
18" Ø MAIN POT | 2 X Mini Cook Pot | W 54“ X D 35" X H 85"
Explore All Model
18" Ø MAIN POT | 2 X Mini Cook Pot | W 54“ X D 35" X H 85"
QMML-D-18
See it in 3D.
Installation Guide
